Just as the Pot au Feu is one of the most celebrated recipes in France, we anticipate our new Pot au Feu will become one of Falk Culinair's most celebrated and desired pieces of cookware.

Both versatile and visually appealing, this hard working new addition to the Falk product line will provide culinary impact when used as a serving piece.

The curved profile is ideal for dishes that need to be stirred, as well as for recipes such as fondue served right at the table. Standing in for stew pans and casseroles, the Pot au Feu has higher sides than the casserole, yet is not as massive as the cauldron.

Of course, the 24cm Pot au Feu has our unique brushed finish to simplify clean-up, our flared lip for easy pouring, two balanced handles for stability, and the reason you love copper in the first place, even heat distribution and thermal conductivity. Oh yes, and the stainless lining designed to last a lifetime.

• Higher sides than a casserole
• Curved profile for easy stirring
• Even heat distribution
• Versatile oven to table presentation